-Mrs. Anderson's Silicone Loaf Pan is perfect for for baking quick bread recipes, loaf cake recipes, and meatloaf with quick food release and easy cleanup
-Higher tested European-grade silicone is stronger, more flexible and durable to maintain its original shape and non-stick qualities through repeated use
-Great for baking pound cake, coffee cake, banana bread, zucchini bread, fruitcake, meatloaf recipes, and more
QB 43634 043634
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
